Logo du restaurant La Goëlette
La
Goëlette
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Saint-Jean-Cap-Ferrat

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Since 1989

A VARIED MEDITERRANEAN CUISINE

In an intimate setting facing the moored yacht, taste a varied Mediterranean cuisine that gives pride to specialties such as zarzuela with half-lobster, bouillabaisse with half-lobster, imperial paella with half-lobster or even aioli.

Paola, the owner of the place, has skilfully mixed the different Mediterranean cultures to bring you a rich and colorful cuisine. The entire "La Goëlette" team welcomes you very pleasantly and does everything possible to concoct all these flavours that will delight taste buds and palates.

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The Restaurant

The restaurant bears the name that appeared in the 16th century, to designate an elegant type of sailboat, generally balanced and not requiring a very large crew for maneuvering. However, unlike square-rigged sailboats, "goëlettes" knows as schooners could not carry a large area of sails, which limited them to coasting or deep-sea fishing roles, where their manoeuvrability was marvellous.

 

This is a name that characterizes the restaurant "La Goëlette" in Saint-Jean-Cap-Ferrat.

WE LOOK FORWARD TO WELCOMING YOU !

ADDRESS

 

203 Nouveau Port Saint-Jean-Cap-Ferrat

06230 Saint-Jean-Cap-Ferrat, France

Phone: 04 93 76 14 38

OPENING HOURS

 

Monday 12h00 – 23h00

Tuesday 12h00 – 23h00

Closed on Wednesday

Thursday 12h00 – 23h00

Friday 12h00 – 23h00

Saturday 12h00 – 23h00

Sunday 12h00 – 23h00